Summertime Pasta Salad

Good gracious I created a dish today that I will be sure to take to events this summer!! Everything I used came from Aldi's - except for the McCormick's Perfect Pinch Salad Supreme. Enjoy! Cheese Tortellini - season water with salt and boil for 2 minutes. Drain. Place in refrigerator until cool. I boiled mine... Continue Reading →

What’s for dinner?

Hey friend ~ may I be honest with you for a quick moment?? I am so thankful to be back to work as it was rudely interrupted in March. #coronavirussucks My extended summer break was nice and a blur - where the heck did summer go anyway?? My pool didn't reach my desired temperature until... Continue Reading →

Grilled Bacon Wrapped Jalapeños

​I love creating new recipes to add to my collection and these Grilled Bacon Wrapped Jalapeños have been a hit amongst my family and friends all summer long. This recipe was inspired by my cousin after he snapped me a photo of the grilled jalapeños he made one weekend. They looked so good that I just had to... Continue Reading →

Homemade Crab Cakes & Remolaude Sauce

Thank you to everyone that commented on my Facebook post sharing what you were having for dinner last night! And, thank you for inspiring me to write a new blog post! Feel free to share!!!! Crab Cakes  Ingredients: 1/3 Cup Mayonnaise 3 Egg Yolks 2 Teaspoons Lemon Juice (1/2 of a lemon) 2 Tablespoons Worcestershire... Continue Reading →

Paula’s Baked Ravioli

This is a recipe that I made up years ago. I keep the ingredients on hand at all times for a dinner in and I love how easy it is to prepare and it is great for a make and take to a friend in need. I've also served this for fundraising events. Ingredients: Olive... Continue Reading →

Fried Ice Cream

A couple of years ago for Family Dinner, I made Fried Ice Cream for dessert and it amazed the kids that I placed ice cream in hot oil and it didn't melt. I love surprising them with new and exciting treats. Each family member gets to choose what we have for Family Dinner usually by... Continue Reading →

Everyone Loves Cake

Mmmmm ~ cake 🖤 and what a cake this one is. I don't even remember where the recipe for this one came from as it has been in my 3 ring binder typed out for many years. I love to cook. Bake? Well, I have a love / hate relationship when it comes to baking. I... Continue Reading →

Homemade Chicken ‘N Noodles

I have THE BEST sister-in-love in the world! What is a sister-in-love you ask? Well, she is married to my brother and a sister by choice whom I love with all of my heart. She is an amazing mother, wife, aunt, sister, daughter, singer, Christian and Southern cook. She loves the most simple things in... Continue Reading →

Grilled Romaine Chicken Salad

Remember my statement under My Love of Cooking & Entertaining ~ When I was younger, I wasn’t the best at it but who is right? I mean, I wouldn’t have made the show Worst Cooks In America or anything like that but I did fix a lot of hamburger and chicken. I thought that grilled marinated chicken... Continue Reading →

Banana Split Cake

As soon as warmer weather arrives, I switch modes of cooking. I grill out all year long but I do change what I cook. Anyone else like that? I don't cook chili in the Summer nor do I fix soups.. Just Fall and Winter. Same with my desserts. This Banana Split Cake I am about... Continue Reading →

Guess that Wine ~ Red Wine Night

Back at the beginning of November, I had an amazing group of friends over to Guess That Wine! I'm a white wine lover so I was happy to host a red tasting. The wines available were: Alamos Malbec French Lick Foch Winking Owl Shiraz Mirassou Pinot Noir Rex-Goliath Cabernet Sauvignon Yellow Tail Merlot We truly... Continue Reading →

Guess The Wine

Last Saturday, my most fabulous friend, Sandra hosted a Guess The Wine Party. I have been so interested in these and was even more excited to go! If you haven't figured it out by now, I love wine. White wine mostly. I am not a snob when it comes to wine. I do have my... Continue Reading →

Holy Brussel Sprouts

I don't know about you but roasted Brussel sprouts are like Lays potato chips to me. You can't have just one. With that being said, I ate the ENTIRE pan. Dang it. Friends of ours own a restaurant in town called Colony Club. (Be sure to check them out on Facebook & Instagram). When I... Continue Reading →

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