GW & I had a small dinner party for some of our closest friends to celebrate a new position DW has taken with another company. You can't have a celebration without a fabulous dessert. So, a Lemon Blueberry Cake was in order! The first thing that I do in the morning of the day... Continue Reading →
This meal was FABULOUS! And I'm glad to share with you what I used. Blackened Tilapia 4 Tilapia Filets Extra Virgin Olive Oil Blackening Rub 3 Tbsp. Paprika 1 tsp. Salt 1 Tbsp. Onion Powder 1 tsp. Black Pepper 1 tsp. Chili Powder 1 tsp. Old Bay Seasoning 1 tsp. Oregano 1/2 tsp. Garlic Powder... Continue Reading →
Everything I need on this beautiful snowy day for Grandma's Banana Bread including her recipe and loaf pan. The main thing missing is ~ her.
Oreo Truffles - a favorite of my oldest niece. I mainly make them at Christmas time (or let's be honest - whenever she asks). Beautiful and sweet just like her. Here is all you need: 1 package of Oreos (I use the regular not double stuffed) 1 package of cream cheese (softened) 3 squares of... Continue Reading →
Decided to go to Columbus this morning to pick up a new planner. Who drives 2 hours for that? I do! And I had 3 months of my wine club from Cooper's Hawk waiting on me too! Max & Erma's for lunch - yum! A stop at American Girl of course! I hadn't... Continue Reading →