July 2025 Family Dinner

We held this month's Family Dinner on July 27th and the meal theme was KIDS' CHOICE!! It was a menagerie of items that went like this - Miss Canaa - Texas Roadhouse Style Green Beans & French Fries Miss Ella - Strawberries, Raspberries, Breadsticks, Nuggies & Walmart Sugar Cookies Miss Hadley - Chicken Nuggets &... Continue Reading →

June 2025 Family Dinner

June Family Dinner was nothing short of amazing! Faith brought the sweetest gifts to ask her sister to be her Matron of Honor and McKenzie to be a bridesmaid in her wedding next year. And, speaking of next year, I am getting another Great!!! The girls had on the cutest shirts to announce to Uncle... Continue Reading →

Home-Grown Yellow Squash & Zucchini

Hello from On The One Four One! I am so thankful that home-grown vegetables are already coming on this summer! I am even more thankful for friends with gardens that explode with fruits of their labor and shared with others! This brings me to a conversation with my friend, Cynthia, yesterday lounging in the pool.... Continue Reading →

Italian Creme Cake

This cake has always been a loved dessert for numerous occasions! I hope you enjoy it as much as I do serving it to friends and family! CAKE1 Box White Cake Mix with Pudding3 Large Eggs - Room Temperature1 1/4 Cups Buttermilk1/4 Cup Vegetable Oil1 Cup Flaked Coconut1 2/3 Cup Chopped Pecans - Toasted (2/3... Continue Reading →

Homemade Artisan Bread

4 Cups All Purpose Flour - Sifted in a medium to large glass bowl 2 Tsp. Kosher Salt 1/2 Tsp. Active Yeast Whisk Together 2 Cups Luke Warm Water - Add to flour mixture and stir with a wooden spoon. Add a little more water if needed to combine the flour mixture into a soft... Continue Reading →

Grilled Bacon Wrapped Jalapeños

​I love creating new recipes to add to my collection and these Grilled Bacon Wrapped Jalapeños have been a hit amongst my family and friends all summer long. This recipe was inspired by my cousin after he snapped me a photo of the grilled jalapeños he made one weekend. They looked so good that I just had to... Continue Reading →

Homemade Crab Cakes & Remolaude Sauce

Thank you to everyone that commented on my Facebook post sharing what you were having for dinner last night! And, thank you for inspiring me to write a new blog post! Feel free to share!!!! Crab Cakes  Ingredients: 1/3 Cup Mayonnaise 3 Egg Yolks 2 Teaspoons Lemon Juice (1/2 of a lemon) 2 Tablespoons Worcestershire... Continue Reading →

Paula’s Baked Ravioli

This is a recipe that I made up years ago. I keep the ingredients on hand at all times for a dinner in and I love how easy it is to prepare and it is great for a make and take to a friend in need. I've also served this for fundraising events. Ingredients: Olive... Continue Reading →

Fried Ice Cream

A couple of years ago for Family Dinner, I made Fried Ice Cream for dessert and it amazed the kids that I placed ice cream in hot oil and it didn't melt. I love surprising them with new and exciting treats. Each family member gets to choose what we have for Family Dinner usually by... Continue Reading →

Homemade Chicken ‘N Noodles

I have THE BEST sister-in-love in the world! What is a sister-in-love you ask? Well, she is married to my brother and a sister by choice whom I love with all of my heart. She is an amazing mother, wife, aunt, sister, daughter, singer, Christian and Southern cook. She loves the most simple things in... Continue Reading →

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Take Time to Slow Down

Rush here. Rush there. Do this. Do that. Thinking of that while I'm doing this. Story of my life. It really hit me yesterday as GW and I went to Columbus for a couple of nights to celebrate wedding weekend with family and friends. We went to one of our favorite spots, Cooper's Hawk Winery,... Continue Reading →

Grilled Romaine Chicken Salad

Remember my statement under My Love of Cooking & Entertaining ~ When I was younger, I wasn’t the best at it but who is right? I mean, I wouldn’t have made the show Worst Cooks In America or anything like that but I did fix a lot of hamburger and chicken. I thought that grilled marinated chicken... Continue Reading →

Banana Split Cake

As soon as warmer weather arrives, I switch modes of cooking. I grill out all year long but I do change what I cook. Anyone else like that? I don't cook chili in the Summer nor do I fix soups.. Just Fall and Winter. Same with my desserts. This Banana Split Cake I am about... Continue Reading →

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