Cheers to Summer & Hydrangeas
Cheers to Summer and Hydrangeas! These are my absolute favorite flowers. I pray that these take and grow. Unfortunately, the last bunch we planted didn't make it. (my hand looks chubby, my nail polish is chipped and I have a bug bite on my hand from last night's porch party celebrating a friend's birthday but... Continue Reading →
A Brand New Dish ~ Garlic Shrimp, Four Cheese & Veggie Pasta
Have you clicked on My Love of Cooking & Entertaining tab? NO? Well, this is what it says: I love to cook. When I was younger, I wasn’t the best at it but who is right? I mean, I wouldn’t have made the show Worst Cooks In America or anything like that but I did... Continue Reading →
Is It Really March Already???
In like a lion March came. 60 MPH winds to be exact. I slept through it and glad that I did! I don't mind storms but wind puts me on edge. We have some acreage and on the upper part, an old tree came down which will be perfect for nights by the fire pit.... Continue Reading →
When you text your husband and he heads out to purchase you an already chilled bottled of wine even though your wine fridge is adequately stocked ~ you have the best.
Blackened Tilapia & Baked Cheesy Potatoes
This meal was FABULOUS! And I'm glad to share with you what I used. Blackened Tilapia 4 Tilapia Filets Extra Virgin Olive Oil Blackening Rub 3 Tbsp. Paprika 1 tsp. Salt 1 Tbsp. Onion Powder 1 tsp. Black Pepper 1 tsp. Chili Powder 1 tsp. Old Bay Seasoning 1 tsp. Oregano 1/2 tsp. Garlic Powder... Continue Reading →