Hello from On The One Four One! I am so thankful that home-grown vegetables are already coming on this summer! I am even more thankful for friends with gardens that explode with fruits of their labor and shared with others! This brings me to a conversation with my friend, Cynthia, yesterday lounging in the pool.... Continue Reading →
Italian Creme Cake
This cake has always been a loved dessert for numerous occasions! I hope you enjoy it as much as I do serving it to friends and family! CAKE1 Box White Cake Mix with Pudding3 Large Eggs - Room Temperature1 1/4 Cups Buttermilk1/4 Cup Vegetable Oil1 Cup Flaked Coconut1 2/3 Cup Chopped Pecans - Toasted (2/3... Continue Reading →
Homemade Artisan Bread
4 Cups All Purpose Flour - Sifted in a medium to large glass bowl 2 Tsp. Kosher Salt 1/2 Tsp. Active Yeast Whisk Together 2 Cups Luke Warm Water - Add to flour mixture and stir with a wooden spoon. Add a little more water if needed to combine the flour mixture into a soft... Continue Reading →
UPDATED Recipe for my Grilled Bread with Prosciutto, Mozzarella & Smoked Gouda
In my small town, we have what is called First Fridays which typically begin the first Friday in May and runs through the first Friday in September. In August, friends and family gathered at Courtside Bar & Grille for dinner to celebrate my Momma's birthday and my ever fabulous friend, Cynthia, told us about a... Continue Reading →
Summertime Pasta Salad
Good gracious I created a dish today that I will be sure to take to events this summer!! Everything I used came from Aldi's - except for the McCormick's Perfect Pinch Salad Supreme. Enjoy! Cheese Tortellini - season water with salt and boil for 2 minutes. Drain. Place in refrigerator until cool. I boiled mine... Continue Reading →
Grilled Bacon Wrapped Jalapeños
I love creating new recipes to add to my collection and these Grilled Bacon Wrapped Jalapeños have been a hit amongst my family and friends all summer long. This recipe was inspired by my cousin after he snapped me a photo of the grilled jalapeños he made one weekend. They looked so good that I just had to... Continue Reading →
Homemade Crab Cakes & Remolaude Sauce
Thank you to everyone that commented on my Facebook post sharing what you were having for dinner last night! And, thank you for inspiring me to write a new blog post! Feel free to share!!!! Crab Cakes Ingredients: 1/3 Cup Mayonnaise 3 Egg Yolks 2 Teaspoons Lemon Juice (1/2 of a lemon) 2 Tablespoons Worcestershire... Continue Reading →
Paula’s Baked Ravioli
This is a recipe that I made up years ago. I keep the ingredients on hand at all times for a dinner in and I love how easy it is to prepare and it is great for a make and take to a friend in need. I've also served this for fundraising events. Ingredients: Olive... Continue Reading →
Fried Ice Cream
A couple of years ago for Family Dinner, I made Fried Ice Cream for dessert and it amazed the kids that I placed ice cream in hot oil and it didn't melt. I love surprising them with new and exciting treats. Each family member gets to choose what we have for Family Dinner usually by... Continue Reading →
Everyone Loves Cake
Mmmmm ~ cake 🖤 and what a cake this one is. I don't even remember where the recipe for this one came from as it has been in my 3 ring binder typed out for many years. I love to cook. Bake? Well, I have a love / hate relationship when it comes to baking. I... Continue Reading →